The Top Italian Restaurant in San Antonio, Right in the 1604

Culinary Excellence. Since the beginning, Chef Clark McDaniel has settled for nothing less at Paesanos 1604. The recipe is simple. A thoughtfully curated menu. Fresh, seasonal ingredients. Inspiration from the world’s greatest cuisines, seasoned with decades of Paesanos’ unique Italian taste. The result? Some of the most sublime Mediterranean dining in the Southwest.

The moment you enter Paesanos 1604’s elegant yet inviting dining room, you know that a treat awaits you. Savor a glass of wine – our cellar features delightful vintages from around the world – while you explore tonight’s menu. What will catch your eye? One of Chef McDaniel’s inspired seasonal specialties? Perhaps succulent Bandera Quail or Rosemary Lamb T-bones from the oak-fired grill? Or maybe an Italian classic like our iconic namesake dish, Shrimp Paesano. Your sweet tooth will be equally dazzled, as you choose between sweet bites of delight like our Coconut Tres Leches, Amaretto Crème Brulee and Limoncello NY Cheesecake.

When Mediterranean is on your mind, treat yourself to the best San Antonio has to offer. Where the finest in imagination and tradition are always on the menu. Where Hill Country hospitality meets Tuscan taste. Only at Paesanos 1604.